Simple Way to Prepare Speedy Chikki IceCream

Chikki IceCream

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Ultimate Chikki IceCream. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chikki IceCream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chikki IceCream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chikki IceCream using 9 ingredients and 18 steps. Here is how you can achieve that.

This is just a twist to normal Chikkis. I have made normal Chikki in cone shape #jaggery

Ingredients and spices that need to be Make ready to make Chikki IceCream:

  1. For Chikki Cone :
  2. 1/4 Cup Jaggery
  3. 3 tbsp White Sesame Seeds
  4. For Stuffing:
  5. 1/2 tsp Clarified Butter/Ghee
  6. Ghee for Greasing also
  7. 5 chopped almonds
  8. 1 tbsp Choco Chips
  9. 1 tsp Sugar

Steps to make to make Chikki IceCream

  1. Heat a heavy bottom non stick flat bottom pan add sesame seeds into it and dry roast them
  2. Take them out in a plate
  3. Add Jaggery into the same pan and let it melt on low flame
  4. When it becomes fluffy and light
  5. Add Roasted sesame seeds into it. mix them properly and switch off the gas
  6. Grease the kitchen platform and rolling pin with ghee
  7. Take this mixture out quickly on kitchen platform in two portions
  8. Roll them out thinly
  9. Make a cone out of it, do it very quickly
  10. Put this cone in a glass so that it will be in the cone shape
  11. Heat a tadka pan
  12. Add Clarified Butter and chopped almonds into it
  13. Roast them for a while
  14. Add Sugar and mix
  15. Add choco chips and switch off the gas and let it cool down
  16. Stuffing is ready. Pour it into the cone
  17. Refrigerate them for 30 minutes
  18. Chikki is ready to relish

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So that's going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Chikki IceCream. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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